Purpose-Built Precision. Award-Winning Design.

The A-73 Series represents the pinnacle of Ryda craftsmanship - knives meticulously engineered for specific tasks and balance preferences. The chef knife is weighted higher on the blade for a confident high pinch grip, while the slicing knife shifts balance toward the handle, offering stability with a firmer hold and lighter pinch.

Each blade is forged with our proprietary ST650 powdered steel and ground to razor-sharp perfection, scoring over 840 on the CATRA test—an elite benchmark in blade performance. Handles are crafted from smooth French olive wood, offering natural beauty and ergonomic comfort.

Ideal for professional chefs and passionate home cooks alike, the A-73 Series is made to elevate your kitchen for years to come. And as part of our 10-year anniversary, the Legacy knife from this series was awarded the Red Dot Award 2024 - one of the most prestigious honours in product design - recognising our dedication to innovation and lasting excellence.